{"id":2852,"date":"2006-04-19T09:47:37","date_gmt":"2006-04-19T08:47:37","guid":{"rendered":"http:\/\/newth.net\/eirik\/?p=2852"},"modified":"2006-04-19T09:47:37","modified_gmt":"2006-04-19T08:47:37","slug":"dagens-matfoto","status":"publish","type":"post","link":"https:\/\/www.newth.net\/eirik\/2006\/04\/19\/dagens-matfoto\/","title":{"rendered":"Dagens matfoto&#8230;"},"content":{"rendered":"<p>&#8230; <a title=\"Bunny Chow on Flickr - Photo Sharing!\" href=\"http:\/\/www.flickr.com\/photos\/southafricablog\/131227514\/\">viser S\u00f8r-Afrikas viktigste kulinariske nyskapning<\/a> de siste hundre \u00e5rene: <a href=\"http:\/\/www.fad.co.za\/Resources\/bunny.htm\">Bunny Chow<\/a>. Halve prinsippet bak en Bunny Chow er velkjent for norske skoleelever som kaster matpakka f\u00f8r de g\u00e5r i bakeriet: man tager en halv loff og fjerner loffestoffet i midten. Den andre halvparten er mindre \u00e5penbar her i det kalde nord: man fyller hulrommet som oppst\u00e5r med rykende varm curry og dekker det til med loffestoffet som er fjernet. Genialt enkelt. Ganske enkelt genialt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8230; viser S\u00f8r-Afrikas viktigste kulinariske nyskapning de siste hundre \u00e5rene: Bunny Chow. Halve prinsippet bak en Bunny Chow er velkjent for norske skoleelever som kaster matpakka f\u00f8r de g\u00e5r i bakeriet: man tager en halv loff og fjerner loffestoffet i&#8230; <a class=\"more-link\" href=\"https:\/\/www.newth.net\/eirik\/2006\/04\/19\/dagens-matfoto\/\">Continue Reading &rarr;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[87],"tags":[],"class_list":["post-2852","post","type-post","status-publish","format-standard","hentry","category-afrika"],"_links":{"self":[{"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/posts\/2852","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/comments?post=2852"}],"version-history":[{"count":0,"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/posts\/2852\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/media?parent=2852"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/categories?post=2852"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newth.net\/eirik\/wp-json\/wp\/v2\/tags?post=2852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}